Banana Chocolate Muffin Recipe

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These are really, really good and really, really addicting so it’s a good thing they have some health benefits or I’d feel really, really guilty after eating a few.  I usually make these for the kids breakfast because most days they’re up at 6:00 am so they need something easy, filling, and tasty in their bellies. These always do the trick. 

Banana Chocolate Muffins

3 ripe bananas.
2 cups flour
½ cup maple syrup
2 eggs
1 tea baking soda
1 tea baking powder
½ tea salt
2 TB coconut oil
1 tea vanilla
½ cup orange juice.
1 cup dark chocolate chips

Mix the first 10 ingredients together. Stir in dark chocolate chips. (You could also add ¼ cup flax seed or chia seeds and no one will be the wiser ) Bake at 325 for about 15-17 minutes.
Enjoy!

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